Ceylon Tea with Damask Rose

Price

≈ $12.00 / piece

Minimum order

1000 piece

Origin

Iran

Supplier

MASCANI

Product details

Takso Ceylon and Damask Rose Tea combines broken-leaf Sri Lankan black tea with Damask rose, without additives or chemicals, in moisture-resistant tins that help retain freshness. Use two teaspoons per 180 cc of water at 85°C, steeping for 5 minutes for a light taste or 10 minutes for a stronger brew. It may be consumed two hours after meals; people with kidney disease should avoid large amounts, and use during pregnancy or breastfeeding requires medical [•••] in a cool, dry place away from sunlight and strongly scented materials. Ceylon tea comes from Camellia sinensis, also used for green, white and oolong teas; regional climate and geography influence its character. Sri Lankan tea cultivation began in the 19th century under British colonial rule, replacing coffee after crop diseases.

Payment: in USDT. ASL Market holds the payment until you confirm delivery.

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